One of the things that makes me happy about more cooking at home is that we do more random cooking and trying weird variations on stuff. Like, say, when we're out of milk at an inopportune time :-)
Shanna likes cheddar-flavored yogurt. Now we know. And Annie's natural mac'n'cheese recommends it for a reason, though I don't think it'll be our new standard when we do have milk in the house.