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12 July 2005 @ 12:51 am
I have just this evening laid in about eight gallons of several slight variations of blackberry mead. Well, okay, this evening I got it into secondary fermenters from the initial plastic tubs.

It's good to have something brewing. It's been too long since I have.
Emilychalepa_ta_kala on July 12th, 2005 08:21 am (UTC)
You like to brew too? We should talk shop sometime.
Noahangelbob on July 12th, 2005 08:22 am (UTC)
Sounds good to me. I've never really done a beer, but I can talk about wines and meads pretty decently. Though I've never done a grape wine - just blackberry wine, and various fruit meads.
The Water Seeker: catbirdplymouth on July 12th, 2005 02:06 pm (UTC)
ohhh, blackberry. yum.
vito_excalibur on July 12th, 2005 02:08 pm (UTC)
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mitrianmitrian on July 12th, 2005 07:33 pm (UTC)
Mmmm, mead-covered angelbob.
Lady Phoenixlady_phoenixice on July 12th, 2005 08:06 pm (UTC)
I'd like to second the yumminess of that statement!
bootkittenbootkitten on July 19th, 2005 05:48 pm (UTC)
to lj_user/lady_phoenixice/
Just trying to find a way to get into contact with you. Hope you get this
griffjongriffjon on July 12th, 2005 06:49 pm (UTC)
I'd think that the fermenting process would interfere with the two-way messaging properties of the blackberry...
Noahangelbob on July 12th, 2005 06:55 pm (UTC)
Almost as much as the lead-foil-lined bottles do, yeah. Luckily, running extra current through the lead-acid blend results in enough extra tang to make up for lost functionality.

Well, that and the antifreeze.
Spyderella: animeavatarspyderella on July 12th, 2005 07:49 pm (UTC)
Mmm... antifreeze...
Pusifoot T. Kittenpusifoot on July 12th, 2005 08:53 pm (UTC)
And just what do you take for bribes?
Noahangelbob on July 12th, 2005 08:55 pm (UTC)
Heh. You should wait a bit to bribe me - it won't be in bottles for several months, and it won't be really ridiculously good for another year or more after that :-)
Ditameowlzebub on July 13th, 2005 05:40 am (UTC)
Mmmm, mead... Yummy Goodness!